1 bulb garlic
3 Tbsp balsamic vinegar
1/3 cup SilverLeaf Extra Virgin Olive Oil
1/2 tsp Dijon mustard
1/2 tsp freshly ground black pepper
1/2 tsp salt
Prepare the bulb of garlic in The Roasted Garlic Express following directions. When finished squeeze cloves into a blender or food processor. Add remaining ingredients. Blend until smooth. Serve on your favorite salad greens.
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