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Spinach, Artichoke & Eggplant Dip Mix
This is not your average Spinach-Artichoke Dip. We have added roasted eggplant for a richer flavor and tomatillos and jalapeños for a mild zip. Toss with pasta, serve on baked potatoes, use in omlettes and fritattas. A gastronomical delight!
16 oz......$9.00 ......... SALE $8.00
SilverLeaf's Cheesy Spinach Artichoke Dip
½ jar (8 oz) Spinach Artichoke Dip Mix
8 oz cream cheese
8 oz Swiss cheese, shredded
Mix together and microwave for 30 second intervals, stirring occasionally until mixture is warm and bubbling. Do not overcook.
Serve with chips, sliced bread or crackers.
Variations: Add ¼ cup SilverLeaf Garlic Salsa and serve with pita chips.
MULTIPLE AWARD WINNING SALSA
Scovie Awards
Houston Hot Sauce Festival
Warning! HOT, HOT, HOT!
Ghost Pepper Salsa
We use only fresh quality ingredients in our salsas. Made with fresh fire roasted tomatoes, fresh garlic, onions and cilantro give our salsa a resturant style taste..... it will keep you coming back!
Made with one of the hottest
peppers in the world, the Bhut Jolokia pepper. A nice slow
burn…. Beware the heat will sneak up on you but the flavor
will keep you coming back for more! 1,000,000+ Scoville
Heat Units
AWARD WINNING
1st Place Winner-Pickled Products
Houston Hot Sauce Festival
Bread & Butter Garlic with Chipotles
Bread and Butter Garlic,nature's healthiest herb dressed up with the comfortable spiciness of Grandma's favorite pickle, has just been introduced to the jalapeños country cousin, the chipotle pepper. The chipotle, a jalapeño fresh from the country smokehouse, brings its own special scent and taste. The result? A garlic that is sweet and spicy, hot and smoky, subtle and delicious.
AWARD WINNING
Houston Hot Sauce Festival
Howl-a-peños - Sweet Jalapeños
They're sweet. They're hot. They're wildly delicious. Taste one and join the chorus praising this pepper delicacy. Sliced jalapeños bathing in a rich, sweet syrup. A taste to fire up all pepper gourmets.